Chinese Food
All Recipes
Spicy pickled fish (super detailed version)
You can't hear it because of the spicy pepper and dried pepper. As a classic representative of Sichuan cuisine, there are hundreds of ways for hundreds of people to do it. Here's just my way to do it. The masters watch and clap the bricks.
Pickled fish with radish
I ate it with my cousin in Shaoxing a few years ago. I think it's delicious. Pickled radish tastes sour and spicy. It's very refreshing and delicious.
Minced pepper hooves in the Jianghu of CC family
It's a real Chongqing Jianghu food. One night, I went out with my friends to have a little party. I found a small restaurant where pig's hoof is said to be well made. I became addicted to it as soon as I ate it. After coming back and doing it fo... ...
Chicken feet with pickled peppers
LG invited his colleagues home for dinner. I know that some of them like to eat pickled peppers and chicken claws. I think these men will drink and boast for a long time. There is a pickled peppers and chicken claw, and the wine and vegetables a... ...
Sichuan pickled fish
I've loved this dish since I was pregnant. It's hot and sour. It's not greasy.
Sauerkraut
Can eat and can do
Trial use of sauteed fish air fryer with pickled peppers
Pickled peppers and hairtail is one of the favorite dishes of my mother. Now my mother doesn't cook. This pickled peppers and hairtail seldom appears on my table. Today, I suddenly think of it for a long time. I think it's drooling. I went out a... ...
Sauerkraut
The process chart is missing. I'll make it up another day. But there is no problem in the way of writing description. Make sure that the taste touches everyone.
Fish flavored shredded pork
This dish is my favorite. It's very simple. You can thicken it and collect the juice at last.
Braised eggplant
This dish is one of the most popular dishes in Sichuan. It's also easy to make. So share it.
Hot and sour carp
This is a real Sichuan dish
